Service to facilitate and optimize the workflow of creating and transmitting orders by waiters during customer service
Software requirements specifications
Working with tables In the "All tables" section of the application, all information on the restaurant's tables is available: which are free, which are already occupied and who serves them. From this section, waiters select tables and add them to the "My Tables" category Editing a table In this section, waiters can edit the order, add or remove items. Here you can also add a guest to the table, his bonus card and a dish as needed. There is an icon for the order ready status for the entire table and a section for printing a receipt. Without leaving the client, the order is sent to the kitchen Adding a dish From the section "Editing a table", waiters can add a dish to the guest if necessary. Categories with positions are available here, "Additives" to dishes are also provided. For speed and convenience, search across the entire menu is configured Bonus card During the acceptance of the order, waiters can add a cumulative bonus card of the restaurant for each guest to the settings. The card can be presented in person or by the phone number attached to it Check for order If necessary, the waiter can bring the guest a check before payment at any time, for review. After the payment for the order has been received, the client, along with the change, is brought the final check Settings This section indicates the mode of operation of the application and the personal data of the employee. It also describes some information about the device and its connection Pickup order When a pick-up order is received in a restaurant, all the necessary information on it appears in the application and in the kitchen. The order card contains the customer's personal data, comments on the order, its composition and much more
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